Plant-based replacements for beef, pork, dairy, poultry, and egg can produce 2-fold to 20-fold more food per unit cropland, which is nutritionally com

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https://www.pnas.org/content/115/15/3804

ref - https://www.reddit.com/r/science/comments/c1b9e6/plantbased_replacements_for_beef_pork_dairy/
 
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